Everybody loves chocolate!
You’d be lying if you say NO.. Just kidding!
And for healthy people like us? We'd always go for dark chocolate for sure! But just look at this cake very closely.. Can you resist this super decadent, wet and rich chocolatey fudge in your favorite healthy dairy-free dark chocolate cake? And because we are already obviously so hyper about this crazy flavor, let’s make it even healthier and enjoy the superb health benefits and goodness of pure Matcha powder topping on this cake for an instant energising and happy day!
- 100% Plant-based
- Made with low glycemic coconut sugar
- Vegetarian and vegan friendly (No any kind of dairy such as eggs, butter or milk from animals)
- Zero cholesterol
Almond Flour, cacao butter, cocoa powder, pure matcha powder, flaxseed meal, sunflower butter, coconut sugar, coconut oil, almond milk, vanilla, salt, baking soda and baking powder.
Nutrition Facts Per 1 box of approximately 500g (Rectangle Container Size: 440ml)
How to keep them?
You need to transfer these treats as soon you have received them in an airtight container and refrigerate them if you want to prolong it’s shelf life and prevent it from getting dry quickly.
Chiller - Can last up to 7 days
Freezer - Can last up to 1 month