Classic Velvet Cheesecake
Classic Velvet Cheesecake
Regular price
₱2,250.00 PHP
Regular price
Sale price
₱2,250.00 PHP
Unit price
per
Indulge in the ultimate dessert experience with our Classic Velvet Cheesecake, where every bite epitomizes what a perfect cheesecake should be. Made exclusively with the finest premium ingredients, this cheesecake boasts a luxurious, silky-soft texture that melts in your mouth. Crafted with the best professional's choice velvet-textured cream cheese and perfectly balanced with a monk fruit sugar substitute, it delivers a cool, refreshing flavor effect. Enjoy the rich, satisfying taste without the guilt as you savor the extended pleasure of this meticulously baked, decadent dessert, delighting your palate with every slice.
Nutrition Facts Per 1 Slice (1/6 of 6"):
Calories from fat: 326
Carbs: 9.72g
Protein: 13.89g
Fat: 25.73g
Fiber: 0.44g
Cholesterol: 106.50mg
Sugar: 2.2g
Sodium: 296.41mg
Nutrition Facts Per 1 Slice (1/8 of 8"):
Calories from fat: 364
Carbs: 9.51g
Protein: 14.85g
Fat: 29.58g
Fiber: 0.38g
Cholesterol: 159.75mg
Sugar: 2.97g
Sodium: 355.408mg
Ingredients: (sugar-free)
Cheesecake:
Premium imported velvety textured cream cheese, eggs, yoghurt, monk fruit sugar substitute, vanilla and salt.
Homemade Cookie Cheesecake Crust (Dairy-Free Graham cracker substitute):
Whole wheat flour, almond flour, flaxseed, sunflower butter, baking powder, baking soda, vanilla and salt.
Shelf Life Safety Tips:
Please ensure to place this product in an airtight container immediately upon received and store it in the freezer if you want to keep it fresh for up to 1 week. Alternatively, if refrigerating, it can last for up to 3-4 days in the refrigerator/chiller. This will help preserve its freshness and extend its shelf life.
Allergens:
Dairy, eggs, wheat