Dark Chocolate Matcha Shortcake (Coconut Sap Sugar Sweetener)

  • ₱890.00
    Unit price per 
Tax included.


 

Everybody loves chocolate!

You’d be lying if you say NO.. Just kidding!

And for healthy people like us? We'd always go for dark chocolate for sure! But just look at this cake very closely.. Can you resist this super decadent, wet and rich chocolatey fudge in your favorite healthy dairy-free dark chocolate cake? And because we are already obviously so hyper about this crazy flavor, let’s make it even healthier and enjoy the superb health benefits and goodness of pure Matcha powder topping on this cake for an instant energising and happy day!

 

  • 100% Plant-based
  • Gluten-Free
  • Made with low glycemic coconut sugar
  • Vegetarian and vegan friendly (No any kind of dairy such as eggs, butter or milk from animals)
  • Zero cholesterol

 

Ingredients:

Almond Flour, cacao butter, premium grade cocoa powder(Cacao Culture), pure matcha powder, coconut sugar(for bread base), sunflower butter, flaxseed meal(egg substitute), almond milk, coconut oil, baking powder, baking soda, vanilla and salt.


Servings per container: Approximately 3 Diet Servings / Equivalent to 3 slices.
Nutrition Facts Per 1 Serving:
Calories  202
Carbs 16.25g
Protein 3.26g
Fat 13.73g
Sugar 10.75g
Sodium 143.75mg