Mango Chocolate Cake (Sugar-Free, Sweetened w/ Monk Fruit & Ripe Mangoes)

  • ₱699.00
    Unit price per 
Tax included.


Learn more about shelf life / how to keep these cakes.

CONTAINER SIZE: 
Rectangle Acrylic Container Size:
Length: 6”
Height: 3”
Width: 3”

Servings per container: Approximately 3 Diet Servings / Equivalent to 3 slices.
Nutrition Facts Per 1 Serving:
Calories  329
Carbs 26g
Protein 3.5g
Sugar 5.5g
Fat 23.53g
Sodium 143mg

From customization that have impressed our lovely loyal customers who love mango flavor treats has fallen in love with this specially crafted treat. This is not just any flavor we’ve added! This is way to special not share with you!
With it’s straight forward and perfect tropical taste matched with our very own made chocolate, meticulously made to enjoy exceptional refreshing experience! This flavor is extremely addicting for this hot summer days!

  • 100% Plant-based (Vegan) - (No any kind of dairy such as eggs, butter or milk from animals)
  • Vegetarian friendly
  • Gluten-Free (Made with almond flour)
  • Soy-Free (We use almond milk)
  • 0 Calorie Monk Fruit (Sweet in taste sugar substitute)
  • Made with healthier alternative ingredients
  • Zero cholesterol


Cake Ingredients:
Almond flour, coconut sugar or monk fruit, flax eggs(flax seeds), almond milk, coconut oil, cocoa powder, fresh ripe mangoes, homemade dark chocolate ganache with cocoa powder, almond milk and coconut milk,  sunflower butter, vanilla extract, baking powder, baking soda and salt. 

Frosting Ingredients: (Always sugar free) -Plant-based sunflower butter and monk fruit extract.