Peanut Butter Chocolate Cupcake
Peanut Butter Chocolate Cupcake

Peanut Butter Chocolate Cupcake

Regular price
Sale price
Unit price
Tax included.

Do you like chocolate and peanut butter?


These cupcakes are moist, fudge, chocolatey, nut buttery and all things good. Made with almond flour to give you that vegan gluten-free snack option.Perfect quick breakfast when you’re running late for work.


  • 100% Plant-based
  • Gluten-Free
  • Made with natural ingredients
  • Made with low glycemic coconut sugar
  • Vegetarian and vegan friendly (No any kind of dairy such as eggs, butter or milk from animals)
  • Zero cholesterol



Almond flour, Keto peanut-butter, coconut sugar, coconut oil, cashew butter, flaxseed meal, almond milk, baking powder, baking soda, vanilla and salt.


Nutrition Facts Per Serving (1 pc):
Calories mostly from fat: 147
Carbs: 4.8g
Protein: 3.24g
Fat: 10.25g
Sodium: 164mg

How to keep them?
This product needs to be refrigerated if you want to prolong it's shelf life. You need to transfer it in an airtight container to prevent from getting dry quickly.

Chiller - Can last up to 7 days 
Freezer - Can last up to 1 month