So, who would enjoy these healthy blueberry banana Muffins?
Vegans – yes, the recipe is absolutely 100% vegan!
Anyone who loves a hearty healthy muffins for breakfast
Those who are on strict sugar diet – we’ve used Monkfruit extract for 0 calorie but fuller sweetness like regular treats.
Those who love the sweet taste of blueberries and bananas together! Just in case you haven’t tried, it’s soo good!
- 100% Plant-based
- Gluten Free
- Low carb
- Keto-friendly
- Vegetarian and vegan friendly (No any kind of dairy such as eggs, butter or milk from animals)
- Zero Cholesterol
Ingredients:
Almond flour, cocoa powder, blueberries, bananas, monkfruit extract, flaxseed meal, almond milk, coconut oil, cashew butter, baking powder, baking soda, vanilla and salt.
Nutrition Facts Per Serving (1 pc):
Calories 92
Carbs 3.56g
Protein 1.77g
Fat 7.85g
Sodium 143mg
How to keep them?
This product needs to be refrigerated if you want to prolong it's shelf life. You need to transfer it in an airtight container to prevent from getting dry quickly.
Chiller - Can last up to 7 days
Freezer - Can last up to 1 month