Banana Blueberry Muffins
Banana Blueberry Muffins

Banana Blueberry Muffins

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So, who would enjoy these healthy blueberry banana Muffins?


Vegans – yes, the recipe is absolutely 100% vegan!

Anyone who loves a hearty healthy muffins for breakfast

Those who are on strict sugar diet – we’ve used Monkfruit extract for 0 calorie but fuller sweetness like regular treats.

Those who love the sweet taste of blueberries and bananas together! Just in case you haven’t tried, it’s soo good!


  • 100% Plant-based
  • Sugar Free
  • Gluten Free
  • Low carb
  • Keto-friendly
  • Vegetarian and vegan friendly (No any kind of dairy such as eggs, butter or milk from animals)
  • Zero Cholesterol 



Almond flour, blueberries, bananas, monk fruit sweetener, flaxseed meal, almond milk, coconut oil, sunflower butter, baking powder, baking soda, vanilla and salt.

Nutrition Facts Per Serving (1 pc):
Calories mostly from fat: 92
Carbs 3.56g
Protein 1.77g
Fat 7.85g
Sodium 143mg


How to keep them?

You need to transfer these treats as soon you have received them in an airtight container and refrigerate them  if you want to prolong it’s shelf life and prevent it from getting dry quickly.

Chiller - Can last up to 7 days

Freezer - Can last up to 1 month