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Healthy Bean

Best Seller: Pecan Lemon Carrot Cake (sugar-free or coconut sugar)

Best Seller: Pecan Lemon Carrot Cake (sugar-free or coconut sugar)

Regular price ₱2,500.00 PHP
Regular price Sale price ₱2,500.00 PHP
Sale Sold out
Tax included.
Size (Diameter x Height)
Cake Bread Sweetener
fCarrot cake has evolved into a beloved dessert that’s enjoyed all over the world. Whether you’re celebrating a birthday, a special event, or just want to indulge in something sweet, a treat of carrot cake is always a good idea.
So why not try our this carrot cake ? And with the addition of generous amount pecan nuts, you’ll not only be treating your taste buds but also your body to some much-needed nutrients.

100% Plant-based
Gluten-free
Sugar-free Monk Fruit or Coconut Sugar Sweetener

Nutrition Facts Per Serving (1 slice if divided in 8): Regular Size Cake
Calories 183
Carbs 4.68g
Protein 2.48g
Fat 17.20g
Sugar 0
Sodium 143.75mg

Coconut Sugar
Nutrition Facts Per Serving (1 slice if divided in 8): Regular Size Cake
Calories: 187
Carbs: 5.68g
Protein: 2.48g
Fat: 17.20g
Sugar: 1g
Sodium: 143.75mg

Ingredients:
Almond flour, carrots, lemon, roasted pecans, monk fruit or coconut sugar(sweetener for the bread base), flaxseed meal, almond milk, sunflower butter-
monk fruit sweetener(frosting), baking powder, baking soda, vanilla, apple cider vinegar, and salt.

Frosting Ingredients:
Plant-based sunflower butter and monk fruit extract.

Shelf Life Safety Tips:
Please ensure to place this product in an airtight container immediately upon received and store it in the freezer if you want to keep it fresh for up to 2 weeks. Alternatively, if refrigerating a food with chocolate and nut ingredients, it can last for up to 7 days in the refrigerator/chiller. This will help preserve its freshness and extend its shelf life.
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