Vanilla Strawberry Overload Cake

Taste the Health Benefits with Our Strawberry Cake!

Our strawberry cake isn’t just a delightful treat—it’s a powerhouse of nutrition. Bursting with the vibrant flavor of fresh strawberries, this cake is more than just delicious. Strawberries are packed with vitamin C, providing over 100% of your daily requirement in every bite. This boosts your immune system and acts as a potent antioxidant.

Beyond their delicious taste, strawberries slow glucose digestion, helping to maintain balanced blood sugar levels and lower the risk of chronic diseases. With every slice of our strawberry cake, you’re indulging in a dessert that supports your overall well-being.

Experience the perfect blend of taste and health—try our strawberry cake today and enjoy a treat that’s as nutritious as it is delicious!

Calories: 240

Net Carbs: 10.34g

Protein: 2.67g

Fat: 20.86g

Fiber: 1.25g

Sugar: 5.25g

Sodium: 106.50mg

Almond flour, monk fruit sweetener(sugar substitute), flax seeds, almond milk, fresh strawberries, lemon juice, sunflower butter, vanilla extract, apple cider vinegar, baking powder, baking soda and salt. 

Dairy-free sunflower butter, ground strawberries, lemon juice, strawberry jam and monk fruit extract.  

Please ensure to place the remaining portion in an airtight container immediately after consumption and store it in the freezer if you want to keep it fresh for up to 2 weeks. Alternatively, if refrigerating a food with fresh fruit ingredients, it can last for up to 3-4 days in the refrigerator/chiller. This will help preserve its freshness and extend its shelf life.